Unconventional Functional Fermented Beverages Practices and Technologies Soccol Carlos Ricardo Heftet / 2024 / Engelsk
Biomass, Biofuels, Biochemicals Microbial Lipids Processes, Products, and Innovations Soccol Carlos Ricardo Heftet / 2022 / Engelsk
Fermentation Processes Engineering in the Food Industry Soccol Carlos Ricardo Heftet / 2016 / Engelsk
Current Developments in Biotechnology and Bioengineering Technologies for Production of Nutraceuticals and Functional Food Products Pandey Ashok Heftet / 2021 / Engelsk
Fermentation Processes Engineering in the Food Industry Soccol Carlos Ricardo Innbundet / 2013 / Engelsk
Current Developments in Biotechnology and Bioengineering Production, Isolation and Purification of Industrial Products Pandey Ashok Innbundet / 2016 / Engelsk
Current Developments in Biotechnology and Bioengineering Current Advances in Solid-State Fermentation Pandey Ashok Heftet / 2017 / Engelsk
Current Developments in Biotechnology and Bioengineering Food and Beverages Industry Pandey Ashok Innbundet / 2016 / Engelsk
Current Developments in Biotechnology and Bioengineering Advances in Food Engineering Pandey Ashok Heftet / 2022 / Engelsk
Biotransformation of Waste Biomass into High Value Biochemicals Brar Satinder Kaur Heftet / 2016 / Engelsk
Biotransformation of Waste Biomass into High Value Biochemicals Brar Satinder Kaur Innbundet / 2013 / Engelsk
Second and Third Generation Bioplastics Production, Application, and Innovation Vandenberghe, Luciana Porto de Souza Innbundet / 2023 / Engelsk
Biomass, Biofuels, Biochemicals Climate Change Mitigation: Sequestration of Green House Gases Thakur Indu Shekhar Heftet / 2021 / Engelsk
Cultivated Meat Technologies, Commercialization and Challenges Soccol Carlos Ricardo Innbundet / 2024 / Engelsk
