'Echoes the magic of gothic forebears' FINANCIAL TIMES'Groff is a writer of rare gifts' NEW YORK TIMES'Lauren Groff is a virtuoso' Emily St John MandelDelicate Edible Birds is a short story collection from acclaimed writer Lauren Groff. Spanning from 1910s New York to Second World War France and contemporary America, these dazzlingly varied stories full of fervour and insight cement Groff as one of the foremost talents of her generation.'One of the most original voices in literature today' ESQUIRE'A literary star' i NEWSPAPER
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Covers nine stories of vastly different styles and structures, including "L De Bard and Aliette" that recreates the tale of Abelard and Heloise in New York during the 1918 flu epidemic; "Lucky Chow Fun"; and, the title story of "Delicate Edible Birds".
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...begins with a story set in the sort of mythical small town of plenty that Krasikov's characters might dream of...Here Groff peers behind the white picket fence to reveal a nastier underside; other stories take in World War II, and transpose the tale of Heloise And Abelard to New York in 1918.
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A triumphant collection of literary short stories from the author of the New York Times bestselling The Monsters of Templeton.

Produktdetaljer

ISBN
9780099537267
Publisert
2010-07-01
Utgiver
Vendor
Windmill Books
Vekt
223 gr
Høyde
198 mm
Bredde
129 mm
Dybde
19 mm
Aldersnivå
01, G, 01
Språk
Product language
Engelsk
Format
Product format
Heftet

Forfatter

Biographical note

Lauren Groff is a three-time National Book Award finalist and the New York Times bestselling author of four novels, The Monsters of Templeton, Arcadia, Fates and Furies and Matrix, and two short story collections, Delicate Edible Birds and Florida. She has won The Story Prize and been a finalist for the National Book Critics Circle Award. Her work regularly appears in the New Yorker, the Atlantic and elsewhere, and she was named one of Granta's 2017 Best Young American Novelists.