Climate Change and Agriculture Authoritative and comprehensive resource covering climate-smart agriculture with key insights into its implementation Climate Change and Agriculture provides a complete overview of the development of sustainable agroecosystems and cropping systems and details how to improve the resilience of cultivated crops and cropping systems to the adverse conditions of the climate, such as drought, increasing levels of carbon dioxide, global warming, and many other secondary effects such as soils fertility depletion, uncommon disease, and pests. Additionally, the text suggests different agricultural practices to face the severity of frequency of the natural events. Climate Change and Agriculture also delves into the different climate-resilient methods and climate-smarter agriculture (CSA) for food production by building healthier soils through different sustainable practices, redesigning diverse agroecosystems, and developing new crop varieties, livestock breeds, and farm practices. Insight into how modern technology has affected the field, and how it may affect the field in the future, is included. Other topics discussed in Climate Change and Agriculture include: Climate change and agriculture (state of the art, challenges, and perspectives), plus studies on crop yields and their extreme value analysis over India Symbiosis for food security and sustainability in changing climate and emerging issues related to conservation agriculture in Africa The role of periurban agriculture in sustainability and climate change, with additional information on nutrient management in agro-ecosystems Soil fertility management and biofertilization in changing climate and biochar mitigating abiotic stress-induced damages under changing climate For academics and students; seed, fertilizer, and chemical producers; farmers and farming communities; and policy makers, Climate Change and Agriculture contains invaluable insights into the subject that are helpful in understanding the current state of the field and preparing for potential future developments.
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List of Contributors Foreword Preface Chapter 1 Climate change and Agriculture: State of the Art, Challenges, and Perspectives Imran, Noureddine Benkeblia, Amanullah, and Abdel Rehman Altawaha Chapter 2 Climate-Smart Plants Combat Climate Change and Liable for Food Security Imran, Amanullah, and Abdel- Rehman Altawaha Chapter 3 Adapting Crops to Climate Change Abdel Rahman M.S. Al-Tawaaha, Samia Khanum, Noureddine Benkeblia, Amanullah, Imran, Shah Khaled, Abdel Razzaq Al- Tawaha, Mousumi Mondal, Nidal Odat, Abhijit Dey, Nujoud Alimad, Devarajan Thangadurai, Jeyabalan Sangeetha , Saher Islam, and Mohammad Shatnawi Chapter 4 Role of Biotechnology in Climate-Resilient Agriculture Abdel Rahman M.S. Al-Tawaaha, Rachid Mrabet, Mina Bayanati, Banothu Santhosh, Noureddine Benkeblia, Imran, Amanullah, Shah Khaled, Abdel Razzaq Al- Tawaha, Hiba Alatrash, Yaman Jabbour, Abhijit Dey, Devarajan Thangadurai, Jeyabalan Sangeetha and Saher Islam Chapter 5 Breeding Crops for Tolerance to Salinity, Heat and Drought Abdel Rahman M.S. Al-Tawaha*, Nidal Odat, Noureddine Benkeblia, Naila Kerkoub, ZinebLabidi, Mahyeddine Boumendjel,Hichem Nasri,Imran, Amanullah, Shah Khaled, Abdel Razzaq Al- Tawaha, Mina Bayanati, Hiba Alatrash, Abhijit Dey, Devarajan Thangadurai, Jeyabalan Sangeethaand Saher Islam Chapter 6 Innovative approaches in breeding of climate-resilient crops Sandra Cvejić, Siniša Jocić, Goran Bekavac, Milan Mirosavljević, Ana Marjanović Jeromela, Miroslav Zorić, Aleksandra Radanović, Ankica Kondić-Špika, Dragana Miladinović Chapter 7 Challenges of Soil Fertility under Changing Climate and its opposing components Imran, Amanullah, Ibrahim Ortas, Tariq Mahmood, Muhammad Arif, Abdel- Rehman Altawaha and Mohammad Ilyas Chapter 8 The declining trend of Soil Fertility with Climate Change and its solution Imran, Amanullah and Ibrahim Ortas Chapter 9 Nano-Black Carbon is an Organic Tool for the Alleviation of Abiotic Stresses and its Certain Damages under Changing Climate Imran, Amanullah, Muhammad Arif, Abdel-Rehman Altawaha, and Tariq Mahmood Chapter 10 Biological Nitrogen Fixation in Non-Legume Plant and Changing Climate Abdel Rahman M.S. Al Tawaaha, Pratibha Vyas, Arun Karnwalc Noureddine Benkeblia, Swapnil Ganesh Sanmukh, Eduard Torrents Serra, Imran, Amanullah, Shah Khaled, Abdel Razzaq Al- Tawaha, Abhijit Dey, Nujoud Alimad, , Devarajan Thangadurai, Jeyabalan Sangeetha, Saher Islam, Mohammad Shatnawi, Chapter 11 Role of Phosphorus in Imparting Abiotic Stress Tolerance to Plants Bhaswati Baroowa, Sreyashi Paul and Nirmali Gogoi Chapter 12 Climate Change and Cereal Production Abdel Rahman M.S. Al-Tawaha, Javeid Ahmed Dar, Amreena Sultan, Noureddine Benkeblia, Amanullah, Imran, Shah Khaled, Abdel Razzaq Al- Tawaha, Nidal Odat, Hiba Alatrash Chapter 13 Impact of climate change on tea cultivation and adaptation strategies: Special emphasis on tea pests in North East India Azariah Babu, Somnath Roy, Rupanjali Deb Baruah, Bhabesh Deka, Kamruza Z. Ahmed , Sourajit Bayen and Suman Sarkar Chapter 14 Impact of Climate Change on Integrated Pest Management Strategies Sonja Gvozdenac, Boško Dedić, Sanja Mikić, Jelena Ovuka, Dragana Miladinović Chapter 15 Climate Change and its Effects on Plant Viruses Aarshi Srivastava, Vineeta Pandey and R.K.Gaur Chapter 16 Green chemistry in sustainable use of agrowaste Pratibha Deka, Mayuree Gohain, Nilutpal Bhuyan, Nirmali Gogoi, Rupam Kataki2 Chapter 17 Assessing Satellite-Based Products in Characterizing Agricultural Drought Under Climate Change in Northeast Brazil Franklin Paredes-Trejo, Humberto Alves Barbosa, Jason Giovannettone, T.V. Lakshmi Kumar, Manoj Kumar Thakur, Catarina de Oliveira Buriti and José Prieto Chapter 18 Understanding smallholder farmers’ perceptions of and adaptations to climate change: The case of the Zambezi region, Namibia. Lee-Ann Steenkamp and Winnie Thebuho Index
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Authoritative and comprehensive resource covering climate-smart agriculture with key insights into its implementation Climate Change and Agriculture provides a complete overview of the development of sustainable agroecosystems and cropping systems and details how to improve the resilience of cultivated crops and cropping systems to the adverse conditions of the climate, such as drought, increasing levels of carbon dioxide, global warming, and many other secondary effects such as soils fertility depletion, uncommon disease, and pests. Additionally, the text suggests different agricultural practices to face the severity of frequency of the natural events. Climate Change and Agriculture also delves into the different climate-resilient methods and climate-smarter agriculture (CSA) for food production by building healthier soils through different sustainable practices, redesigning diverse agroecosystems, and developing new crop varieties, livestock breeds, and farm practices. Insight into how modern technology has affected the field, and how it may affect the field in the future, is included. Other topics discussed in Climate Change and Agriculture include: Climate change and agriculture (state of the art, challenges, and perspectives), plus studies on crop yields and their extreme value analysis over India Symbiosis for food security and sustainability in changing climate and emerging issues related to conservation agriculture in Africa The role of periurban agriculture in sustainability and climate change, with additional information on nutrient management in agro-ecosystems Soil fertility management and biofertilization in changing climate and biochar mitigating abiotic stress-induced damages under changing climate For academics and students; seed, fertilizer, and chemical producers; farmers and farming communities; and policy makers, Climate Change and Agriculture contains invaluable insights into the subject that are helpful in understanding the current state of the field and preparing for potential future developments.
Les mer
Produktdetaljer
ISBN
9781119789758
Publisert
2022-11-03
Utgiver
Vendor
John Wiley & Sons Inc
Vekt
992 gr
Høyde
244 mm
Bredde
170 mm
Dybde
32 mm
Aldersnivå
P, 06
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
496
Redaktør
Biographical note
Noureddine Benkeblia, The University of the West Indies Mona Campus, Kingston, Jamaica. Noureddine has more than thirty years’ experience in teaching and research, focusing on agricultural science and related disciplines, including climate change and crop science.