The focus of Volume 2 of the Encyclopedia of Mass Spectrometry is on peptides and proteins, separation techniques, preparation protocols, and the fundamental characteristics as ionic gas phase species that lie within the breadth of the field of mass spectrometry. This volume is divided into four sections; experimental approaches and protocols, sequence analysis, other structural analyses, and targeted applications.
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Focuses on peptides and proteins. This volume is divided into four sections: experimental approaches and protocols, sequence analysis, other structural analyses, and targeted applications.
CE/MS, analysis by (A. Moseley).
Chemical modification/damage (Steve Barnes).
Derivatization for Analysis (B. Griffiths).
Desalting/purification/microdialysis (Terry Lee).
Disulfide Bond Analysis (Watson).
Enzyme kinetics (Dan Farbris).
Folding/Unfolding (D. Smith).
Fragmentation Mechanisms of Ions (Wesdemiotis).
Gel Electrophoresis (R. Loo).
Glycoproteins (J Peter Katalinic).
H/D Exchange Methods (D. Smith).
High-resolution Measurements by FTMS (Troy Wood).
High Sensitivity Detection (G. Valaskovic).
Hydrolysis, Chemical & Enzymatics (Eckard Nordhoff).
Image Analysis of Proteins in Tissues (Caprioli/Chaurand).
Protein Complexes (A. Link).
LC/MS.
Membrane proteins (Falick).
Metal Ion Binding (Baldwin).
Molecular Weight Measurements (Kondrat).
Neuropeptides (Nyberg).
Non-covalent Interactions, Ligand/Protein (Loo).
Non-covalent Interactions, Protein/Protein (Heck).
Phosphorylation, sulfation.
Proteomics (Jim Carroll).
Quantitation/Proteins.
Quaternary Structure (Terry Farmer).
Secondary Structure.
Sequence Analysis - Digestion/Cleavage (Grant).
Sequence Analysis - High Energy MS/MS (Papayannopoulos).
Sequence Analysis - Low Energy MS/MS (Shabanowitz/Hunt).
Sequence Analysis - PSD with MALDI (Chaurand/Spengler).
Single Cell, analysis of (Sweedler).
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Volume two of this major reference work
Volume two of this major reference work
Frontier Research on biological, biochemical, and biomedical applications of MS
Focus on Peptides and Proteins
Suitable for new graduate students entering the field
Produktdetaljer
ISBN
9780080438009
Publisert
2004-10-13
Utgiver
Vendor
Elsevier Science Ltd
Vekt
1370 gr
Høyde
248 mm
Bredde
180 mm
Aldersnivå
P, 06
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
448