A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.
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Produktdetaljer

ISBN
9781789244366
Publisert
2020
Utgave
1. utgave
Utgiver
CAB International
Språk
Product language
Engelsk
Format
Product format
Digital bok