A comprehensive overview of both traditional and current knowledge on
the health effects of plant based antioxidants, this book reviews
medicinal and aromatic plants from around the world. It covers the
different sources of antioxidants including essential oils, algae and
marine microorganisms, as well as the role of abiotic and biotic
stresses, endophytes, transgenic approaches in scavenging ROS and
antioxidant plants used in different therapeutic systems.
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Produktdetaljer
ISBN
9781789244366
Publisert
2020
Utgave
1. utgave
Utgiver
CAB International
Språk
Product language
Engelsk
Format
Product format
Digital bok
Forfatter