Plants have to manage a series of environmental stresses throughout
their entire lifespan. Among these, abiotic stress is the most
detrimental; one that is responsible for nearly 50% of crop yield
reduction and appears to be a potential threat to global food security
in coming decades. Plant growth and development reduces drastically
due to adverse effects of abiotic stresses. It has been estimated that
crop can exhibit only 30% of their genetic potentiality under abiotic
stress condition. So, this is a fundamental need to understand the
stress responses to facilitate breeders to develop stress resistant
and stress tolerant cultivars along with good management practices to
withstand abiotic stresses. Also, a holistic approach to understanding
the molecular and biochemical interactions of plants is important to
implement the knowledge of resistance mechanisms under abiotic
stresses. Agronomic practices like selecting cultivars that is
tolerant to wide range of climatic condition, planting date,
irrigation scheduling, fertilizer management could be some of the
effective short-term adaptive tools to fight against abiotic stresses.
In addition, “system biology” and “omics approaches” in recent
studies offer a long-term opportunity at the molecular level in
dealing with abiotic stresses. The genetic approach, for example,
selection and identification of major conditioning genes by linkage
mapping and quantitative trait loci (QTL), production of mutant genes
and transgenic introduction of novel genes, has imparted some tolerant
characteristics in crop varieties from their wild ancestors. Recently
research has revealed the interactions between micro-RNAs (miRNAs) and
plant stress responses exposed to salinity, freezing stress and
dehydration. Accordingly transgenic approaches to generate
stress-tolerant plant are one of the most interesting researches to
date. This book presents the recent development of agronomic and
molecular approaches in conferring plant abiotic stress tolerance in
an organized way. The present volume will be of great interest among
research students and teaching community, and can also be used as
reference material by professional researchers.
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Agronomic, Molecular and Biotechnological Approaches
Produktdetaljer
ISBN
9783030061180
Publisert
2019
Utgiver
Vendor
Springer
Språk
Product language
Engelsk
Format
Product format
Digital bok
Forfatter