<p><strong>'This remarkable book provides a one-stop-shop on why animal welfare matters to the corporate world and what can be done about it. It provides vital understanding and practical insight that will help companies manage the reputational and investment risks associated with the farmed animals in their supply chain. It will also help meet the expectations of customers who increasingly want to know that companies are taking proper care of animal welfare. I cannot recommend this book highly enough.'</strong></p><p><em>Philip Lymbery, Chief Executive, Compassion in World Farming</em></p>

Globally, nearly 70 billion animals are farmed annually for meat, milk and eggs. Two-thirds of these are farmed intensively. The views held by food companies on animal stewardship, and the management practices and processes that they adopt are, therefore, of critical importance in determining the welfare of these animals.Yet, despite the scale of the food industry’s impact, farm animal welfare remains a relatively immature management issue. There is a lack of consensus around the specific responsibilities companies have for farm animal welfare, and around how companies should treat the animals in their or in their suppliers’ care.This book, The Business of Farm Animal Welfare, provides an extensive, authoritative analysis of current corporate practice on farm animal welfare. It critically reviews and assesses the ethical and business case for action. Through a series of practitioner case-studies, it describes how companies have addressed farm animal welfare in their operations and supply chains. It analyses the key barriers to companies adopting higher standards of farm animal welfare, and offers a series of practical recommendations to companies, consumers and policy makers on the role that they might play in raising farm animal welfare standards across the food industry. As the first comprehensive account of business and farm animal welfare, this book is an essential resource for researchers, practitioners and general readers looking to understand and influence corporate practice on farm animal welfare.
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List of ContributorsForewordTemple Grandin1. IntroductionRory Sullivan and Nicky Amos PART I Core principles2. The key issues in farm animal welfareTracey Jones 3. Ethics, religion and farm animal welfareDavid Grumett PART IIWhy should companies be concerned about farm animal welfare?4. The legal journey to improved farm animal welfareHeleen van de Weerd and Jon Day 5. Consumers, corporate policy and animal welfare: how societal demands are shaping the food industry's approach to farm animal welfareSally Healy 6. The power of partnership: the role of NGO-corporate engagement in setting farm animal welfare standardsJemima Jewell 7. Farm animal welfare as an investment issueRory Sullivan, Kate Elliot, Abigail Herron, Helena Viñes Fiestas and Nicky Amos 8. Investor case study: Rathbone Greenbank InvestmentsKate Elliot 9. Investor case study: Aviva InvestorsAbigail Herron10. Investor case study: BNP Paribas Investment PartnersHelena Viñes Fiestas 11. Bringing farm animal welfare to the consumer's plate: transparency, labelling and consumer educationMinna Autio, Jaakko Autio, Ari Kuismin, Brigit Ramsingh, Eliisa Kylkilahti and Anna Valros12. The human–animal bond: a risk and asset for animal-based agricultureEmily Patterson-Kane and Cia Johnson PART IIICorporate practice13. Global food companies and farm animal welfare: the state of playNicky Amos and Rory Sullivan14. Case study: Barilla – Good for You, Good for the PlanetLeonardo Mirone 15. Case study: animal welfare as a part of the DNA of BRFGeraldine Kutas 16. Case study: COOK and animal welfareRichard Pike 17. Case study: the business of farm animal welfare at GreggsMalcolm Copland18. Case study: animal welfare at the epicentre of a perfect stormSteven McLean 19. Case study: The Co-op's agricultural journeyRosie Barraclough and Ciara Gorst 20. Case study: Unilever and farm animal welfareBronwen Reinhardt PART IVWider reflections21. Revisiting the business case for actionNicky Amos and Rory Sullivan PART VTechnical briefings22. An introduction to farm animal production systemsHeather Pickett and Inês Ajuda 23. Antibiotic use in animals: impacts on human health and animal welfareInês Ajuda, Vicky Bond and Jemima Jewell 24. An introduction to animal welfare issues in aquacultureMartin Cooke 25. Farm animal welfare: disclosure practices and expectationsRory Sullivan and Nicky Amos
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'This remarkable book provides a one-stop-shop on why animal welfare matters to the corporate world and what can be done about it. It provides vital understanding and practical insight that will help companies manage the reputational and investment risks associated with the farmed animals in their supply chain. It will also help meet the expectations of customers who increasingly want to know that companies are taking proper care of animal welfare. I cannot recommend this book highly enough.'Philip Lymbery, Chief Executive, Compassion in World Farming
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Produktdetaljer

ISBN
9781783535293
Publisert
2017
Utgiver
Vendor
Greenleaf Publishing
Vekt
520 gr
Høyde
234 mm
Bredde
156 mm
Aldersnivå
P, 06
Språk
Product language
Engelsk
Format
Product format
Heftet
Antall sider
304

Biographical note

Nicky Amos is the Executive Director of the Business Benchmark on Farm Animal Welfare.

Rory Sullivan is Expert Advisor to the Business Benchmark on Farm Animal Welfare.