"Lucid,demure and unemphatic, her wit is dry and subtle." The New Yorker; "A fascinating and beautiful book." The Daily Telegraph

First published in 1939, Made in England is a book about the crafts and people of the cottage industries of England, from the social historian, illustrator and photographer Dorothy Hartley. In the mid 1930s Hartley travelled by car and bicycle, gathering material for the book. This is a portrait not only of the rural industries - whether wood-carving or stone-work, weaving or pottery, but also of the people engaged in these occupations. Written in direct prose and with innate curiosity, each chapter covers a specific skill,and is illustrated with Hartley's own photographs and charming, accurate pen and ink drawings. As these traditional skills became less widespread, our own connection to the land and ancient knowledge is threatened. The republication of this book is aimed at restoring some of those lost links, and reviving interest in craft and making by hand.
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First published in 1939, Made in England is a book about the people and crafts of the cottage industries of old England, written by the social historian, writer, illustrator and photographer Dorothy Hartley. A companion volume to her acclaimed book Food in England.
Les mer
"Lucid,demure and unemphatic, her wit is dry and subtle." The New Yorker; "A fascinating and beautiful book." The Daily Telegraph

Produktdetaljer

ISBN
9781908213600
Publisert
2018-04-05
Utgiver
Vendor
Little Toller Books
Høyde
216 mm
Bredde
156 mm
Aldersnivå
G, 01
Språk
Product language
Engelsk
Format
Product format
Heftet

Forfatter

Biographical note

Dorothy Hartley (1893-1985) was born in Skipton, Yorkshire. She studied and taught art throughout her long life, but made her name with a series of books, including the multi-volume The Life and Work of the People of England. In the 1930s she journeyed by car from Egypt to the Congo, taking many phorographs which were later exhibited at the Imperial Institute, and later she travelled widely in the British Isles. These journeys became the source of much of her writing. After a successful career, which included Food in England, the companion volume to Made in England, she spent her later years writing journalism for the Guardian.