What did Richard III have in his lunchbox? What did Mary Tudor eat for breakfast? And what exactly was it that made George IV so very fat? This collection of recipes, used by monarchs from William the Conqueror to Edward VII, aims to reveal the world of royal diets. Details about each monarch accompany the recipes they used.
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A collection of recipes used by Monarchs of the ages

Produktdetaljer

ISBN
9780752440644
Publisert
2006-10-15
Utgiver
Vendor
The History Press Ltd
Vekt
310 gr
Høyde
198 mm
Bredde
124 mm
Dybde
10 mm
Aldersnivå
00, G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
192

Forfatter

Biographical note

Michele Brown read history at St Anne's College, Oxford. After several years as a television reporter and scriptwriter, she now works in publishing and as an author. Her other books include Ritual of Royalty, The Guiness Book of Theatrical Quotations and The Little History of the Teddy Bear. She is married to Gyles Brandreth and lives in London.