<br />"[A] detailed look at [the Wohllebens'] decades-long experiment in sustainable living... The conversational tone will be welcome to those seeking specifics as readers new to the sustainable lifestyle."<br /><b>—<i>Booklist</i></b><br /><br />"A factual how-to handbook that’s filled with lessons ... and practical farming advice."<br /><b>—<i>Library Journal</i></b><br /><br />"A great source of inspiration for anyone wishing to become more self-sufficient."<br /><b>—<i>Kirkus Reviews</i></b><br /><br />"A wonderfully inspired story of soil, food, chickens, and goats, sharing the joys, insights, and challenges of a couple rising to a more sustainable living."<br /><b>—David R. Montgomery, coauthor of <i>The Hidden Half of Nature </i>and <i>What Your Food Ate</i></b><br /><br />"A wonderful invitation into the journey of making a livelihood locally."<br /><b>—Chris Smaje, author of <i>A Small Farm Future</i> and <i>Saying NO to a Farm-Free Future</i></b><br /><br />
Produktdetaljer
Biographical note
Peter Wohlleben is a forester and author of several bestselling books about the natural world for adults and children. He lives in Germany's Eiffel Mountains where he manages a sustainable forest and runs the Wohlleben Forest Academy.
Miriam Wohlleben has a background as an industrial clerk and manages the back office of Peter Wohlleben. After three decades of country living, she cannot imagine a life without goats, chickens, horses, and a vegetable garden.