From Harvey Wallbangers to Cosmopolitans, and from the classic 007 Martini to a brooding Black Russian, this little book is packed full of your favourite vodka cocktail recipes, as well as surprising food pairings and recipes for cooking with vodka. With ideas and tips for how best to store, serve and taste, you’re sure to quench your thirst for vodka knowledge!
Les mer
50 invaluable tips for vodka drinkers
A perfect pocket-sized gift for the vodka-lovers in your life

Produktdetaljer

ISBN
9781472973337
Publisert
2019-09-05
Utgiver
Vendor
Bloomsbury Absolute
Vekt
114 gr
Høyde
110 mm
Bredde
110 mm
Aldersnivå
G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
112

Forfatter

Biographical note

Andrew Langley is a knowledgeable food and drink writer. Among his formative influences he lists a season picking grapes in Bordeaux, several years of raising sheep and chickens in Wiltshire and two decades drinking his grandmother’s tea. He has written books on a number of Scottish and Irish whisky distilleries and is the editor of the highly regarded anthology of the writings of the legendary Victorian chef Alexis Soyer.