Essential Guide to Calving Giving Your Beef or Dairy Herd a Healthy Start
Heftet /
2008
/ Engelsk
Produktdetaljer
ISBN
9781580177061
Publisert
2008
Utgiver
Vendor
Storey Publishing LLC
Vekt
1040 gr
Høyde
274 mm
Bredde
216 mm
Dybde
22 mm
Aldersnivå
P, 06
Språk
Product language
Engelsk
Format
Product format
Heftet
Antall sider
325
Forfatter
Biografisk notat
Heather Smith Thomas has written extensively on animal health care, authoring thousands of articles and 24 books on the subject. Her books include Storey’s Guide to Raising Beef Cattle, Essential Guide to Calving, Getting Started with Beef & Dairy Cattle, The Cattle Health Handbook, The Horse Conformation Handbook, Storey’s Guide to Raising Horses, Storey’s Guide to Training Horses, and Stable Smarts. She raises cattle and horses on her family ranch in Salmon, Idaho.
Whether you keep a single milk cow or care for a large herd, you’ll benefit from this comprehensive guide to calving. With expert advice gained from decades of hands-on experience, Heather Smith Thomas shows you how to effectively handle a variety of common situations likely to arrive before, during, and after calving. From spotting pregnancy issues and monitoring routine births to easing difficult deliveries and treating postpartum complications, you’ll gain the knowledge and confidence to safely handle a wide variety of calving procedures.
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Healthy pregnancies, safe births, and thriving calves are critical to every cattle operation, and in remote farm locations, the veterinarian is not always readily available. The author covers various routine situations likely to arise before, during, and after calving.
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Produktdetaljer
ISBN
9781580177061
Publisert
2008
Utgiver
Vendor
Storey Publishing LLC
Vekt
1040 gr
Høyde
274 mm
Bredde
216 mm
Dybde
22 mm
Aldersnivå
P, 06
Språk
Product language
Engelsk
Format
Product format
Heftet
Antall sider
325
Forfatter